Naturally Sweet Monk Fruit Blend
Naturally Sweet Monk Fruit Blend
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Naturally Sweet Monk Fruit Blend - Looks like sugar, tastes like sugar, only good for your health.
How can something that looks like sugar and tastes like sugar actually be good for you? Naturally Sweet Monk Fruit Blend is made from monk fruit extract powder and erythritol. Monk fruit is a natural sweetener and sugar substitute. It is also called 'luo han guo' and grows on a vine. The monk fruit’s extract contains substances called mogrosides, which are intensely sweet. It is native to regions of South East Asia including Thailand and China. Buddhist monks were the first to cultivate the fruit which is the reason for its name.
Naturally Sweet Monk Fruit is sourced from one of the world's major suppliers and is certified as GMO free!
Our monk fruit has the following benefits:
- 100% natural sweetener
- Tastes just like sugar - but better!
- Zero GI response
- Zero carbs and very low calories
- Has no bitter aftertaste
- Has anti-inflammatory properties
- Does not contain aspartame
Packed in Australia. Made in China.
Substitute for sugar on a 1:1 basis.
Nutritional Information
Serving size: 4.00g (1 tsp) | Average Quantity Per Serving |
Energy | 4 kJ (1 Cal) |
Protein | 0.0 g |
Fat, Total | 0.0 g |
- saturated | 0.0 g |
Carbohydrates | 0.0 g |
- sugars | 0.0 g |
Sodium | 0 mg |
Ingredients: Erythritol, Organic monk fruit extract (1%) |
Disclaimer
Disclaimer
Always read the label and follow the directions for use. Use only as directed.
Images may differ in appearance from the actual product.
All orders are subject to availability. Whilst we endeavour to keep our stock levels accurate, some products may not be immediately available. If an item is purchased that is not available in a reasonable time frame, we will contact you to inform you of excess delays or to discuss alternative product options.