MilkLab Oat Milk
MilkLab Oat Milk
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MILKLAB Oat is the smooth and creamy dairy alternative. Proudly made in Australia with 100% Australian Oats, MILKLAB Oat has mild oat flavour and a natural subtle sweetness that perfectly complements the flavour of espresso coffee. Designed in true MILKLAB style in collaboration with baristas to texture, stretch and pour with high performance.
- Made with 100% Australian oats
- 10 % oat content
- No added sugar
- Fortified with calcium, an essential nutrient required to support healthy bones and teeth
- Halal and Kocher certified
- Vegetarian and vegan suitable
- No added sugar
- No artificial colours, flavours of preservatives
- The most sustainable dairy alternative – switching from cow’s milk can save up to 73% of carbon dioxide emissions.
Nutritional Information
Serving size: 250ml | Average Quantity Per Serving |
Energy | 600 kj |
Protein | 1.5 g |
Fat, total | 6.9 g |
- saturated | 0.9 g |
Carbohydrates | 18.0 g |
- sugars | 7.0 g |
Sodium | 137 mg |
Calcium | 250 mg |
Disclaimer
Disclaimer
Always read the label and follow the directions for use. Use only as directed.
Images may differ in appearance from the actual product.
All orders are subject to availability. Whilst we endeavour to keep our stock levels accurate, some products may not be immediately available. If an item is purchased that is not available in a reasonable time frame, we will contact you to inform you of excess delays or to discuss alternative product options.